Seafood Certification Label Guide


Our oceans are overfished. There are good sustainable practices that prevent overfishing. Differentiating between farmed and wild fish can also be useful with concerns about environmental pollution. This guide can help you find seafood you feel good about, where your seafood is from and how it was caught. Bear in mind that a lot of seafood has no labels at all. 

By clicking on the actual label here you can find out what they mean and stand for. 

You can also check out the Monterey Bay Aquarium’s Seafood Watch Guide or download the Seafood Watch App for more detailed information on what fish species to avoid and which are safe to consume.